Elmarie Berry kook

Join award-winning cookbook author, food stylist, and recipe developer Elmarie Berry for a taste of everything that makes her world beautiful and delicious. Berry is the author of Kosbaar(2024) and The Table (2025), which was crowned the best Mediterranean cookbook in the world last year! Berry’s cooking blends South African and Lebanese food heritage, and she is known for the way in which she transforms every meal into an unforgettable experience. In this demonstration she will show you how.